At New Fashion Pork, team members came together to celebrate Día de Reyes, also known as Three Kings’ Day, honoring an important cultural tradition that reflects the values of family, teamwork, and community within modern pork production. The celebration featured Rosca de Reyes, a traditional sweet yeast bread also called the Wreath of the Kings, which is central to the Epiphany and commemorates the biblical story of the Three Wise Men visiting the newborn baby Jesus. Sharing the bread alongside hot chocolate or atole is a meaningful way families and coworkers gather to create lasting memories. Moments like this highlight how real pig farming is powered by people — dedicated teams who prioritize animal health, pork production excellence, and workplace culture. Celebrating traditions strengthens connections inside pork and reinforces the importance of respecting team members who care for pigs every day across the swine industry.